A look at what a typical day in the winery involves.
Read MoreOur first task since receiving our Manufacturers License is to test our planned winemaking processes. We will do this by putting on smaller test batches and carefully monitoring, modifying and documenting all of the steps required to produce top quality wine. Follow along on this exciting journey.
Read MoreBrix or degrees Brix (°Bx) is defined at the number of grams of sugar in a measured weight of solution. This measurement ultimately determines how much alcohol in the wine.
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